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Wheat

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Specifications Value
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Corn

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Specifications Value
Foreign Matter max 2%
Broken Kernels max 2%
Damaged Kernels max 5%
Aflatoxin 20 ppb
Moisture max 14,5%
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Soybean

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Specifications Value
Protein 33.5% Basis, 33 Min
Oil Content 18.5% Basis
Moisture max 12,5 %
Broken max 20%
Damaged max 3%
Foreign Matter max 3%
Colored Peas max 2%
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Sunflower Seed Meal

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Specifications Value
Protein 35% Basis
Oil Content (as is) 2,5%
Fiber max 19%
Moisture max 12%
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Sunflower

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Specifications Value
Oil Content 44% Basis, min 40
Moisture 9% Basis, max 10
Mixed %2 Basis, max 4
Free Fatty Acid (ffa) %2 Basis, max 3
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Soybean Meal

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Specifications Value
Protein 46.5%
Urease 0.1 Ph
Fiber 3%
Oil Content 2.5%
Moisture 11%
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Barley

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Specifications Value
Foreign Matter max 2%
Test Weight min 65 kg/HL
Moisture max 14%
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Wheat Bran

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Specifications Value
Protein 14%
Ash 6%
Fiber (as is) 9%
Sieve Pass 3 mm
Moisture 14.5%
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Paddy

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Specifications Value
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Lentil

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Specifications Value
Moisture max 14%
Broken max 5%
Foreign Matter max 1%
Damaged max 3%
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Chickpeas

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Specifications Value
Mixed max 2%
Dirty max 3%
Discolored max 3%
Moisture max 14%
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Yellow Millet

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Specifications Value
Foreign Matter max 2%
Purity min 95%
Hulled max 10%
Moisture max 13.5%
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Corn DDGS

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Specifications Value
protein min 30%
fiber max 10%
moisture max 12.5%
Oil Content 6% Basis
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